
Meet Sakata at BLSA Open Day 2026, UK
Meet Sakata at BLSA Open Day 2026 in the UK to explore spinach and Swiss chard varieties and connect with industry experts.
You are a retailer and face the complex challenge to meet consumers’ diverse expectations while ensuring your financials, mainly by reducing your discard rate and avoiding produce shortages. Sakata brings a set of solutions that can help you.
Consumers want freshness, and rightly so.
From your perspective, you need produce that lasts. Shelf life is therefore critical.
This is why Sakata keeps creating varieties that maintain their freshness and quality during transportation and storage. So, what vegetables have a long shelf-life?
Here are some examples of Sakata’s long-lasting vegetable varieties available on the market:
You want the produce to catch the consumer’s eye.
To ensure this, Sakata develops vegetable varieties that are:
And this is across Sakata’s entire portfolio!
As an example, Sakata has recently developed the shiniest cucumber on the market: Metric F1. So glossy that it no longer requires plastic wrapping. A positive step towards cutting costs and improving sustainability.
These days, consumers are not only looking for local, seasonal produce, they also expect a wide selection of vegetables year-round.
Sakata offers several options to meet your need for an annual offer. Take for instance:
Consumption preferences are changing rapidly.
And you need to adapt to consumers demand.
Sakata provides solutions that help you address evolving vegetable trends – from colourful vegetables to ready-to-eat options and sustainable approaches.
It is now confirmed. The vegetables one eats contribute to your health and consumers are becoming more aware of it.
They seek produce that is rich in vitamins and minerals.
Sakata is focused on developing vegetables such as kale, beets, carrots and spinach that are both nutritious and flavourful.
Sakata is also the broccoli world leader. This vegetable presents a unique nutrient density and offers many benefits such as being: low in calories and carbohydrates. Broccoli is also a rich source of antioxidants which help reduce inflammation.
Consumers are on the lookout for delicious vegetables which means, so are you and so is Sakata.
For each breeding program, Sakata considers taste.
Have you had the chance to try Sakata’s
If not, now is the perfect time to give them a try!

Meet Sakata at BLSA Open Day 2026 in the UK to explore spinach and Swiss chard varieties and connect with industry experts.

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Domaine de Sablas
Rue Jean Moulin
30620 Uchaud
France
Tel : +33 (0)4 66 71 75 00
Fax : +33 (0)4 66 71 75 09
sakata-info@sakata.eu
Sakata Vegetables Europe, a subsidiary of Sakata Seed Corporation (Japan), breeds, produces and markets high quality vegetable seeds for Europe, Middle East and Africa. It offers around 1020 varieties of broccoli, tomato, squash, watermelon and cabbage to name a few.
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